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Local Option Mourning Wood

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Mourning Wood is an oak-aged coffee ale developed by the Local Option Bierwerker. Fresh American oak used during the aging process and Dark Matter’s El Salvador San Jose pulp-natural coffee aromatically drive the beer; while remaining subtle components of the beers’ complete flavor profile. This amber colored, medium-bodied, and extraordinarily well-balanced ale was first unveiled at the Festival of Wood and Barrel Aged Beers in November 2011. Mourning Wood’s taste is delicate and should be appreciated by beer drinkers of all palates.

Food Pairings:

Beef, Blue Cheese, Cheddar Cheeses, Fish, Poultry


ABV:      7.3

:        3.84

:        89


Container Stock
1/4 KegOut of Stock