Brooklyn IPA

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Brooklyn East India Pale Ale, originally a summer seasonal, has been getting raves since becoming a year round offering in 1996. Garrett Oliver, a student of English brewing and beer history, uses English malts and hops to brew his EIPA in the classic, heavily-hopped style of the 19th century beers created for British soldiers serving in India.

Food Pairings:

, , , , , , , , Asiago, Blue Cheddar, Cheddar Cheeses, Colby, Curry, Indian, Parmesan, Shellfish


ABV:      6.8

IBU:        47

Glass:    Pint

:        83

:        88


Container Stock
1/2 KegInquire